Trendsetters on the table, please

The trend to go for brandies and rums are passé as various other alcohol-infused cocktails are now doing the rounds.

The Perennial Martini

• Vodka             50ml
• Campari            10ml
• Vetiver syrup        10ml
• Dry white wine        20ml

Method

• In a mixing glass filled with ice pour the above ingredients and stir for a long time. Strain into a chilled Nick and Nora glass and garnish with dried vetiver root and serve

Camac Street

• Vodka        60ml
• Mango puree    30ml
• Fresh Lime juice    15ml
• Kafir Lime leaves    3 nos.
• Palm sugar syrup    10ml

Method

• In a shaker glass filled with ice, measure the above ingredients and shake well. Strain into a fancy old fashioned glass filled with ice. Garnish with Dried Kafir Lime leaves and Mango Candy and serve.

Black Mist

• Vodka             60ml
• Dried Cranberries        2 tsp
• Orange wedge squeeze    1 nos.
• Orange bitters        3 drops

Method

• In an old fashioned glass pour smoke vodka and dried cranberries and muddle until flavors are released. Add three drops f orange bitters and Squeeze a fresh wedge of orange and drop. Over fill the glass with crushed ice. Garnish with dried cranberries and dehydrated orange and serve.

Prunus Sparkle

• Vodka                45ml
• Cherry infused sweet vermouth        15ml
• Aromatic bitters            3 drops
• Tonic to top

Method

• In a tall glass filled with ice measure the above ingredients and top with tonic. Garnish with vermouth soaked cherries and serve.

— Recipes by Smoke Vodka