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Vada goes abroad

Vada goes abroad

Words like dadagiri, mirch masala and gulab jamun are now a part of the dictionary.

28 Oct 2017 1:12 AM IST

Hyderabadi Biryani

The National Culinary gems!

If you're travelling for the first time to these cities in the country and you aren't aware of the best food here, then...

6 Jan 2020 12:20 AM IST

You cant categorise Maharashtrian cuisine, one needs to taste the Malwani, Kolhapuri, Nagpur or Vidarbha thali to have an experience.(Photo: Pixabay)

Maha cuisine - a perfect blend of flavour, taste & tradition

Earlier everybody used to associate Maharashtrian food with vada pav, misal pav, thalipeeth, sabudana khichdi.

13 Dec 2017 12:24 PM IST