Friday, May 27, 2022 | Last Update : 08:07 AM IST

Jatinkumar Jajal

Pickle up our drink

Mixologists are giving the humble pickle a makeover. This time they are adding it in your cocktail for that salty, tangy, and slightly sweet kick.

24 Feb 2018 12:28 AM

Spin your own tale

If you are tired of your regular mojitos and cosmos, trust the Indian ingredients in the kitchen to revamp your drink.

29 Sep 2017 12:58 AM

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